Roses and a Profusion of Pinks

Yesterday was the official day that my Premium WordPress account expired, which meant I lost some of the fancy features that I don’t think I even used this past year. I looked today and I don’t think I was missing much from my site except possibly storage (later on). I had to reduce most of my image sizes in the last several posts in order to keep storage at a minimum, did anyone notice?

If you’ve read my post from four posts back I mentioned I started posting for one whole year this past August 9th. I mentioned that I will not be paying for Premium WordPress and will wait to see where that will take me. Some of you seasoned bloggers may giggle to yourself and say “Ha! That will get you nowhere without Premium and Business services”, you are probably correct. I know there is definitely that risk but hey, I’m new and I’m still trying to find a balance between time and dedication to this art.

I will continue to write this blog to share my flower pictures and to create a digital portfolio of plants I love with my mere audience of five people. Someday, I hope to share this portfolio with my grandchildren! So without further rambling, here are this week’s favorite blooms:

ROSES

It’s hard to capture the beauty of these mini orange roses in this photo but they are so vibrant in real life against the dark shiny green foliage.

HIBISCUS

HYDRANGEA

PLUMERIA

ASTERS

LILY

SOME PURPLES TOO

Passion Flower
Four O’clocks
Morning Glory

Summer Blooms

Rosella’s Dream Lily

Rosella is a beautiful light pink lily. It had three large flowers on a short 12-inch branch, maybe because it is only in its first year of bloom.

Shrimp Plant

This Shrimp plant is very unique and tolerates heat and dryness well. I have seen them grown in masses on the streets. I like how they look so I purchased them years ago to fill my garden. The flowers are soft and feathery and look like shrimps.

China Asters

I grew a mix of China Asters this year and so far I have many beautiful colors. A few blogs ago I showed them in purple, white, and dark pink. I don’t know much about asters but I love how they grow to have so many pretty flowers!

Poppy or Mantisalca Salmantica

I thought this was a poppy but I cannot find proof in my seeds collection that this is a poppy. I used a plant identification App and was identified as being similar to this Mantisalca. I can tell you that it is heat tolerant and has many beautiful blooms.

Red Courtesan Sunflowers

Just a beautiful red color! I love these sunflowers!

Plumbago

I love plumbagos for its drought tolerance and beautiful flowers. It blooms in clusters in the summer. It is great to grow as a privacy hedge since it fills up and out very quickly .

Amaranth

This new amaranth sprouted in the same location that I planted several last year. It must have reseeded. The ones from last year had their leaves munched up by some creatures. These are edible leaves to humans too. Somehow this perfect little amaranth was unscathed. I love red leaves in plants, so striking in the garden!

Daylily

Beautiful yellow daylily to end the blog! Have a great weekend!

Blog Posting

This August 9 will be my one-year anniversary of blogging.  My motivation for starting the blog at the time was that I wanted to share pictures of my flowers and garden with friends and family.   I also wanted to share with others outside of my close circle. I know that it takes years and a lot of time and money invested into blogging to eventually have a sizeable following.  Right now, the most satisfying payoff to writing these posts is knowing there are people all over the world who “liked” the blog and are viewing it.

However, I am at a crossroad now where I have to decide whether I want to pay WordPress more money to have special features on my posts or to boost my blog out there to attract more viewers.  It seems that if you don’t have the Business account, your blog gets drowned in nowhere land and not even you can find your posts! 

I haven’t really invested much time and certainly not much money into this project and I don’t plan to in the near future. I may look into other sites to share my stories and pictures.  I think for now, I will post what I normally post for my current followers and anyone else who manages to find my site.  I know that viewership will be very low because I closed my Facebook, Twitter, and Instagram accounts, so no referrals there.  I hope to use other media platforms to promote my blog further down the line.

If anyone has advice or feedback regarding blogging or whether you think it’s worthwhile to pay extra for the WordPress Premium account, please let me know.

I’d like to end this with some of my favorite asters this week.  These were all grown from seeds. Colors are so pretty and flowers are quite big (2-3 inches wide).

I will conclude with this adorable hibiscus. It is just THE perfect hibiscus. Notice the heart-shaped petals! Amazing!

Flowers Galore

Today, I wanted to share some lovely flowers from my garden. There are a variety of clematis, bachelor’s buttons, opus asters, California bluebells, paper daisy, four o’clocks, and chicory in this collection. Most were grown from seeds. I hope to show you a second part of the “Flowers Galore” next week.

Clematis

The above picture consisted of paper daisy, some other daisy ( I cannot think of the name of this type of daisy) but I believe it has the word “golden” in it, and the last is the opus aster.

I wish I can remember the name of this one above because I want to have more of these cuties. It was not from seeds. This bloomed for one day and closed up to a pretty peach flowers at the end as you can see here.

Sweet Williams flowers – I love the deep purple of this flower bunch.

The above are pictures of four o’clocks, dahlias, and a rose mallow.

Chicory flowers – beautiful bunches of lavender blue blooms.
California Bluebells
Blue Bachelor’s Buttons

Also, the latest update on my gingkaku melon that I talked about several weeks ago. It has ripened and have gotten bigger. I think I will cut them open sometimes next week. The yellow one looks slightly smaller than the ones I have gotten from the Asian grocery stores. It did have such a sweet, ripened fruit fragrance though so maybe I will cut them tomorrow.